Viennese waffles are an excellent dessert that will be a welcome guest on any table, neither a child nor an adult will refuse such a dessert. Soft homemade waffles are much tastier than store-bought ones. Such waffles are prepared easily and quickly using a waffle maker. However, if you do not have it, then you can easily replace it with a grill pan or use special silicone molds for waffles. One of the advantages of this dessert is a small and simple set of products. For the dough, you will need flour, sugar, milk, butter, eggs, baking powder. Butter must be melted, so the waffles get a delicate taste and porosity. So that the waffles do not turn out to be rubber, the yolks are separated from egg whites and added to the dough immediately, and egg whites are whipped and injected at the end: small air bubbles give the baking airiness and splendor. When serving on the table, you can add maple syrup, honey, condensed milk or any jam to such waffles, as well as add various berries and fruits to them.
|Number of pieces||Times solved||The fastest time||The slowest time||The average time|
|54||1||4m 19s||4m 19s||4m 19s|
|150||1||22m 13s||22m 13s||22m 13s|
|216||2||26m 27s||32m 40s||29m 33s|
Published: Dec 2, 2022
Updated: Dec 28, 2022